Is Kan Tong Thai Green Curry Paste GERD Friendly?
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Ingredients
Water, Vegetable Oil, Onion, Lemongrass, Green Chilli, Salt, Thickener (modified Cornstarch), Garlic, Sugar, Chilli, Lime Juice (from Concentrate, Contains Preservative (sodium Benzoate)), Coriander Seed 1.5%, Galangal, Flavours (contains Fish), Food Acid (acetic). Manufactured On Equipment That Processes Peanuts.
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