Is KASIA'S, POTATO PANCAKES, POTATO Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Why it's not gluten free

  • malted barley flour
  • enriched wheat flour
  • wheat flour

malted barley flour

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

fresh potatoes, liquid whole eggs, egg whites, potato starch, onions, soybean oil, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable seasoning (salt, sugar, dehydrated vegetables (to include parsley, celery, garlic and onion), spices and herbs), salt, potato flakes (dehydrated potatoes (potatoes, mono and diglycerides, sodium acid pyrophosphate and citric acid to preserve freshness)), pepper

Check KASIA'S, POTATO PANCAKES, POTATO against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

KASIA'S, POTATO PANCAKES, POTATO is available at 2 retailers

Jewel-OscoMariano's

About this product

Side Dish · Patty

Flavor
SavorySalty
Texture
CrunchySoft
Commonly used for
Side DishBreakfast ItemSnackingMeal Prep