Is Katz Gluten Free Coffee Buns Dairy Free?

Ingredients

Calcium, Iron, Potassium, Gluten free flour blend (tapioca starch, potato starch, oat flour, brown rice flour, white rice flour, potato flour), water, sugar, confectioners sugar (sugar, corn starch), egg whites, palm oil, modified tapioca starch, eggs, brown sugar, brown rice syrup, dry yeast, psyllium husk, bamboo fiber, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato starch, monocalcium phosphate), sunflower lecithin, xanthan gum, salt, canola oil, cocoa, corn fiber, coffee, molasses, corn starch, agar, sodium alginate, calcium carbonate, calcium sulfate. Contains: eggs.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Katz Gluten Free Coffee Buns is available at 1 retailer

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