Is Katz Gluten Free English Muffins (Frozen - .75 Unit) Soy Free?

No. This product is not soy free as it lists 2 ingredients that contain soy.

Description

Frozen English muffins deliver a mild, slightly tangy flavor with a crisp, toasted exterior and soft, airy interior dotted with nooks and crannies. Texture holds up when heated from frozen; consumers report consistent size, reliable toasting, and versatility for breakfast sandwiches, bruschetta, or as a base for spreads and melts.

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Why it's not soy free

soy
soy flour

soy

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Description

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500K+ downloads • 4.6★ rating

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Ingredients

Gluten Free Flour (Brown Rice Flour, White Rice Flour, Modified Tapioca Starch, Tapioca Starch, Potato Starch, Soy Flour, Sorghum Flour, Potato Flour, Corn Flour), Sugar, Xanthan Gum, Salt, Dry Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Contains: Soy, Corn

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