Is Kaukauna Sharp Cheddar Spreadable Cheese Cup - 6.5 Oz. Gluten Free?
Description
Bold, tangy sharp-cheddar flavor with a smooth, spreadable texture that holds shape yet spreads easily. Commonly used on crackers, sandwiches, and as a convenient snack or party dip. Customer reviews frequently note its portability and overall robust taste, while some mention occasional variability in firmness and intensity across individual cups.
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Description
Bold, tangy sharp-cheddar flavor with a smooth, spreadable texture that holds shape yet spreads easily. Commonly used on crackers, sandwiches, and as a convenient snack or party dip. Customer reviews frequently note its portability and overall robust taste, while some mention occasional variability in firmness and intensity across individual cups.
Ingredients
Cheddar Cheese ((Aged Over 6 Months), Pasteurized Milk, Cheese Culture, Salt, Enzyme), Water, Reduced Protein Whey, Reduced Lactose Whey, Cream, Sorbic Acid (To Protect Flavor), Xanthan Gum, Lactic Acid, Salt, Apocarotenal (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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