Is Kay's Naturals Better Balance Kruncheeze White Cheddar Cheese, 1.2 Oz Soy Free?
Why it's not soy free
- non-gmo soy flour
- non-gmo soy protein isolate
non-gmo soy flour
Dietitian noteSoy flour is a finely milled powder derived from ground soybeans. It contains concentrated soy proteins and bioactive compounds that can provoke allergic or intolerant responses in individuals following a soy-free diet. Even trace amounts may lead to inadvertent soy exposure and clinical symptoms, so it should be excluded from soy-free meal plans.
Note by Vanessa Vargas, RDN, LDN
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
NON-GMO SOY PROTEIN ISOLATE, NON- GMO YELLOW CORN FLOUR, NON-GMO RICE FLOUR, CORN STARCH, NON-GMO SOY FLOUR, TAPIOCA STARCH, PEA FIBER, FIBERSOL, VEGETABLE OIL, SUGAR, CHEESE SEASONING (DEHYDRATED BLEND OF WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CREAM), DEHYDRATED LEMON LIME), XANTHAN GUM, NON- ALUMINUM BAKING POWDER.
Check Kay's Naturals Better Balance Kruncheeze White Cheddar Cheese, 1.2 Oz against your own diets in the app.
Take it with you
Scan to open Kay's Naturals Better Balance Kruncheeze White Cheddar Cheese, 1.2 Oz in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with Soy Free
Similar Products
Annie's Homegrown Totally Natural Rice Pasta & Cheddar Macaroni N Cheese 6oz Box
Annies Homegrown Pasta Rice Shell & Creamy White Cheddar Gluten Free Box - 6 Oz
Popcorners White Cheddar Cheese Flavored Popped Corn Snacks Non-GMO Gluten Free Snacks
CHEDDAR CHEESE RICE MAC & CHEESE MADE WITH ORGANIC RICE PASTA, CHEDDAR CHEESE
Blue Diamond Almonds Nut-Thins, Cheddar Cheese, Snack Crackers, Gluten-Free, 4.25oz Cardboard Box
Where to buy
Kay's Naturals Better Balance Kruncheeze White Cheddar Cheese, 1.2 Oz is available at 2 retailers
About this product
Snack · Cracker


