Is Keebler Animals, Cookies, Frosted, Bulk Size, 96 Count (Pack of 12, 16 oz Trays) Gluten Free?
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Ingredients
Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Vegetable Oil (Coconut, Cottonseed, Palm, Palm Kernel, Partially Hydrogenated Soybean Oil), High Fructose Corn Syrup, Contains Two Percent Or Less Of Whey, Cornstarch, Emulsifiers (Soy Lecithin, Sorbitan Monostearate, Polysorbate 60), Salt, Artificial Colors (Blue No, 1, Color Added, Red No, 3, Red No, 40, Red No, 40 Lake, Yellow No, 5, Yellow No, 6), Baking Soda, Confectioner's Glaze, Natural And Artificial Flavor, Carnauba Wax
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.