Is KEEBLER, TOWN HOUSE, PITA OVEN BAKED CRACKERS, SEA SALT Alpha-Gal?

Description
Kellogg's Town House Pita Oven Baked Crackers in Sea Salt flavor are pita crackers that are crispy, hearty, and versatile. They are great for between meals and as a snack, and can be enjoyed anywhere due to their convenient packaging. These crackers are specifically designed for dipping and dunking and are known for their delicious taste. While no specific information about what people say about the product is provided, the product's qualities and features make it a satisfying choice for those looking for a flavorful and convenient snack option.

Description
Kellogg's Town House Pita Oven Baked Crackers in Sea Salt flavor are pita crackers that are crispy, hearty, and versatile. They are great for between meals and as a snack, and can be enjoyed anywhere due to their convenient packaging. These crackers are specifically designed for dipping and dunking and are known for their delicious taste. While no specific information about what people say about the product is provided, the product's qualities and features make it a satisfying choice for those looking for a flavorful and convenient snack option.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 !(Thiamin Mononitrate), Vitamin B2 !(Riboflavin), Folic Acid), Soybean Oil ! (With Tbhq For Freshness), Rice Flour, Sugar, Oat Fiber, Sea Salt, !Contains 2% Or Less Of Yeast, Whey, Soy Lecithin
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.