Is Keg Steakhouse & Bar Keg Chicken & Rib Seasoning Gluten Free?
Description
A savory, robust seasoning blend that adds smoky, peppery notes and a savory finish to grilled or roasted chicken and pork ribs. Creates a caramelized crust and enhances meaty texture. Commonly used as a dry rub, in marinades, or sprinkled before baking; reviewers cite consistent flavor and ease of use.
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Description
A savory, robust seasoning blend that adds smoky, peppery notes and a savory finish to grilled or roasted chicken and pork ribs. Creates a caramelized crust and enhances meaty texture. Commonly used as a dry rub, in marinades, or sprinkled before baking; reviewers cite consistent flavor and ease of use.
Ingredients
Fine Ground Salt, Select Spices, Dehydrated Onion, Dehydrated Garlic, Mustard, Vegetable Oil, Flavour, Annatto.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.