Is Kellogg's Bran Flakes Breakfast Cereal 500g Dairy Free?
Description
This breakfast cereal delivers a mild toasted taste and crisp flakes that soften in milk; eaten dry they remain crunchy. Commonly served with milk or yogurt, sprinkled over fruit, or used in baking and snacks. Reviewers commonly mention consistent crunch, straightforward flavor, and occasional small fragmented pieces in the box.
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Description
This breakfast cereal delivers a mild toasted taste and crisp flakes that soften in milk; eaten dry they remain crunchy. Commonly served with milk or yogurt, sprinkled over fruit, or used in baking and snacks. Reviewers commonly mention consistent crunch, straightforward flavor, and occasional small fragmented pieces in the box.
Ingredients
Wholewheat (59%), Wheat Bran (18%), Wholewheat Flour, Sugar, Barley Malt Extract, Glucose Syrup, Salt, Natural Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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