Is Kellogg’s Cornflakes Breakfast Cereal 220g Dairy Free?
Description
Kellogg's Corn Flakes is a classic, crispy, and healthy breakfast cereal made from corn. It weighs 220g. This cereal can be enjoyed with milk or used as an ingredient in various recipes, such as casseroles or the Corn Flakes Crusted Chicken recipe. People praise the taste and texture of Kellogg's Corn Flakes, considering it a great snack or addition to yogurt parfait.
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Description
Kellogg's Corn Flakes is a classic, crispy, and healthy breakfast cereal made from corn. It weighs 220g. This cereal can be enjoyed with milk or used as an ingredient in various recipes, such as casseroles or the Corn Flakes Crusted Chicken recipe. People praise the taste and texture of Kellogg's Corn Flakes, considering it a great snack or addition to yogurt parfait.
Ingredients
Corn (90%), sugar, salt, barley malt extract, vitamins (vitamin E, niacin, vitamin B6, riboflavin, folate), minerals (iron, zinc oxide).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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