Is Kellogg's Frosted Flakes of Corn Gluten Free?
Description
Kellogg's Frosted Flakes of Corn is a popular cereal consisting of sweet and crispy oven-toasted corn flakes. It is available in 23-ounce boxes and contains no cholesterol or fat, making it a nutritious choice. With a total of 92 ounces, it offers great value. People genuinely enjoy the delicious taste of Frosted Flakes, making it a beloved breakfast option. Kellogg's Frosted Flakes of Corn remains a top choice for those seeking a tasty and nutritious start to their day.
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Description
Kellogg's Frosted Flakes of Corn is a popular cereal consisting of sweet and crispy oven-toasted corn flakes. It is available in 23-ounce boxes and contains no cholesterol or fat, making it a nutritious choice. With a total of 92 ounces, it offers great value. People genuinely enjoy the delicious taste of Frosted Flakes, making it a beloved breakfast option. Kellogg's Frosted Flakes of Corn remains a top choice for those seeking a tasty and nutritious start to their day.
Ingredients
Milled Corn, Sugar, Malt Flavor, Contains 2% or Less of Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.