Is Kellogg's Nutri-Grain Cereal Bars, Variety Pack, 1.3 Oz, 36 Ct Dairy Free?

Description
Soft, chewy bars offer fruity fillings, commonly strawberry, blueberry and apple cinnamon, paired with a tender, crumbly exterior. Shoppers report convenient portions for breakfasts, lunches and snacks; reviews note consistent flavor but occasional variability in filling distribution and perceived sweetness. Many mention appeal to children and usefulness on the go.

Description
Soft, chewy bars offer fruity fillings, commonly strawberry, blueberry and apple cinnamon, paired with a tender, crumbly exterior. Shoppers report convenient portions for breakfasts, lunches and snacks; reviews note consistent flavor but occasional variability in filling distribution and perceived sweetness. Many mention appeal to children and usefulness on the go.
Ingredients
Kellogg's Nutri-grain Apple Cinnamon Crust: Whole Grain Oats, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Whole Wheat Flour, Soybean, Canola Oil, Soluble Corn Fiber, Sugar, Dextrose, Fructose, Calcium Carbonate, Whey, Wheat Bran, Salt, Cellulose, Potassium Bicarbonate, Natural And Artificial Flavor, Cinnamon, Mono- And Diglycerides, Soy Lecithin, Whey Gluten, Niacinamide, Vitamin A Palmitate, Carrageenan, Zinc Oxide, Reduced Iron, Guar Gum, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Filling: Invert Sugar, Corn Syrup, Apple Puree Concentrate, Glycerin, Modified Corn Starch, Sodium Alginate, Malic Acid, Methylcellulose, Dicalcium Phosphate, Citric Acid, Caramel Color, Kellogg's Nutri-grain Blueberry Crust: Whole Grain Oats, Wheat Gluten, Blueberry Puree Concentrate, Blueberry Juice Concentrate, Red 40, Blue 1, Kellogg's Nutri-grain Strawberry Crust: Whole Grain Oats, Strawberry Puree Concentrate, Caramel Color
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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