Is Kellogg's Special K, Protein Meal Bars, Chocolate Peanut Butter, 9.5 Oz, 12 Ct Vegan?
Description
Chocolate peanut butter bars feature bold sweet flavor, dense chewy texture, and occasional crunchy bits. Consumers eat them as on the go snacks, quick breakfasts, or between meals. Reviews mention convenient portions, satisfying taste, and mixed views on sweetness and firmness among regular buyers, with some finding them too sweet.
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Description
Chocolate peanut butter bars feature bold sweet flavor, dense chewy texture, and occasional crunchy bits. Consumers eat them as on the go snacks, quick breakfasts, or between meals. Reviews mention convenient portions, satisfying taste, and mixed views on sweetness and firmness among regular buyers, with some finding them too sweet.
Ingredients
Soy Protein Isolate, Sugar, Soluble Corn Fiber, Vegetable Oil (Palm And Palm Kernel Oil With Sorbitan Tristearate, Soybean And Palm Oil With Tbhq For Freshness), Peanut Butter (Peanuts), Fructose, Inulin, Corn Syrup, Dextrose, Cocoa Processed With Alkali, Rice, Whole Grain, Wheat, Water, Contains 2% Or Less Of Vegetable Glycerin, Sorbitol, Salt, Wheat Bran, Peanut Oil, Natural Flavors, Soluble Wheat Fiber, Whey, Soy Lecithin, Malt Flavor, Sesame Seed Oil, Bht For Freshness, Almond Flour, Vitamins And Minerals: Calcium Carbonate, Vitamin C (Ascorbic Acid), Vitamin E (Alpha Tocopherol Acetate), Niacinamide, Zinc Oxide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride, Thiamin Mononitrate), Vitamin B2 (Riboflavin), Vitamin A Palmitate, Vitamin B12, Folic Acid, Vitamin D3
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.