Is Kemps Raspberry Frozen Sherbet - 54oz Gluten Free?
Description
Bright raspberry flavor with a smooth, slightly icy sherbet texture; commonly scooped into bowls, cones, floats, or used as a chilled dessert for gatherings. Reviewers note consistent fruit taste, creamy mouthfeel with occasional ice crystals, generous container size suited for parties, and general satisfaction with flavor intensity and portion quantity.
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Description
Bright raspberry flavor with a smooth, slightly icy sherbet texture; commonly scooped into bowls, cones, floats, or used as a chilled dessert for gatherings. Reviewers note consistent fruit taste, creamy mouthfeel with occasional ice crystals, generous container size suited for parties, and general satisfaction with flavor intensity and portion quantity.
Ingredients
Water, Sugar, Corn Syrup, Raspberry Base (Raspberry And Plum Juice Concentrates, Water, Corn Syrup, Raspberries, Natural And Artificial Flavor), Whey, Nonfat Milk, Carob Bean Gum, Guar Gum, Mono And Diglycerides, Methyl Cellulose, Pectin, Citric Acid, Red 40, Blue 1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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