Is Kemps Smooth & Creamy Chocolate Caramel Brownie Frozen Yogurt Gluten Free?

Ingredients

Skim Milk, Caramel Swirl (Corn Syrup, Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar, Corn Syrup), Water, Sugar, Cream, Butter (Cream, Salt), Salt, Sodium Alginate, Xanthan Gum, Mono And Diglycerides, Natural Flavor, Pectin, Sodium Bicarbonate, Sodium Citrate), Sugar, Sweet Cream Buttermilk, Cream, Cultured Skim Milk, Brownie Pieces (Sugar, Wheat Flour, Milk, Pasteurized Eggs, Margarine (Partially Hydrogenated Soybean Oil, Soybean Oil, Water, Salt, Soy Lecithin, Natural Flavor, Mono And Diglycerides, Color Added (Annatto And Turmeric), Vitamin A Palmitate, Whey), Cocoa Processed With Alkali, Cornstarch, Baking Powder, Soy Lecithin, Natural And Artificial Flavor, Salt), Corn Syrup, Chocolate Flavored Syrup (Corn Syrup, Water, Cocoa Processed With Alkali, Caramel Color, Corn Starch-modified, Natural Flavors, Salt, Red 40), Whey, Cocoa (Processed With Alkali), Mono And Diglycerides, Tapioca Starch-modified, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan, Vitamin A Palmitate, Live Active Yogurt Cultures Including L, Acidophilus And Bifidobacterium

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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