Is Kendamil Infant Formula Gluten Free?

Ingredients

Whole Milk, Demineralised Whey Powder, Vegetable Oils (sunflower Oil, Coconut Oil, Rapeseed Oil), Lactose, Skimmed Milk Powder, Galactooligosaccharides (gos), Less Than 2% Of: Whey Protein Concentrate, Alpha-lactalbumin, Calcium Citrate, Potassium Chloride, Calcium Lactate, Sodium Citrate, Choline Bitartrate, Fructooligosaccharides (fos), Magnesium Chloride, Schizochytrium Sp. Oil, Sodium Ascorbate, Potassium Hydroxide, Inositol, L-tyrosine, Mortierella Alpina Oil, Taurine, Iron Pyrophosphate, Nucleotides (cytidine-5'-monophosphate, Disodium Uridine-5'-monophosphate, Adenosine-5'-monophosphate, Disodium Inosine-5'-monophosphate, Disodium Guanosine-5'-monophosphate), L-phenylalanine, Zinc Sulfate, Vitamin E, Niacin, Calcium Pantothenate, Copper Sulfate, Thiamin, Riboflavin, Vitamin A, Vitamin B6, Manganese Sulfate, Folic Acid, Potassium Iodide, Sodium Selenite, Vitamin K, Vitamin D3, Biotin, Vitamin B12. Contains Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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