Is Kenover Marketing Dorot Ginger, 16 ea Gluten Free?
Description
Bright, pungent root flavor with warm, slightly peppery bite and moist, soft texture that blends smoothly into sauces, marinades, stir-fries, and hot drinks. Reviewers commonly note consistent, ready-to-use portions, time savings, and convenient storage; occasional comments mention variable freshness or packaging issues affecting portion integrity, as noted by other buyers.
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Description
Bright, pungent root flavor with warm, slightly peppery bite and moist, soft texture that blends smoothly into sauces, marinades, stir-fries, and hot drinks. Reviewers commonly note consistent, ready-to-use portions, time savings, and convenient storage; occasional comments mention variable freshness or packaging issues affecting portion integrity, as noted by other buyers.
Ingredients
Ginger, Water, Corn Starch, Sea Salt, Lemon Concentrate, Ginger, Lemon Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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