Is Ken's Steak House Honey Mustard Dressing, Topping & Spread GERD Friendly?
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Ingredients
Soybean Oil, Distilled Vinegar, Sugar, Water, Duon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spice), Honey, Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Xanthan Gum, Oleoresin Paprika (color), Calcium Disodium Edta (to Protect Flavor), Spice, Corn Syrup, Natural Flavor, Yellow 5. Contains Egg.
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