Is Kens Steak House Thousand Island Salad Dressing, Topping & Spread Alpha-Gal?

Description
Classic creamy, tangy-sweet dressing with a smooth, spreadable texture commonly used as a salad dressing, sandwich spread, burger topping, or dip. Reviewers often cite consistent flavor, versatile use, and restaurant-style taste, while some note sweetness level and thickness preferences. Suitable for everyday salads, sandwiches, casual meals, and snacks for picnics.

Description
Classic creamy, tangy-sweet dressing with a smooth, spreadable texture commonly used as a salad dressing, sandwich spread, burger topping, or dip. Reviewers often cite consistent flavor, versatile use, and restaurant-style taste, while some note sweetness level and thickness preferences. Suitable for everyday salads, sandwiches, casual meals, and snacks for picnics.
Ingredients
SOYBEAN OIL, CHILI SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SALT, NATURAL FLAVOR, SPICE, ONION POWDER, GARLIC POWDER), VINEGAR, WATER, SUGAR, SWEET PICKLE RELISH (CUCUMBER, SUGAR, VINEGAR, SALT, MUSTARD SEED, CELERY SEED, ONION, XANTHAN GUM, NATURAL FLAVOR, RED BELL PEPPER, TURMERIC [COLOR]), EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, PROPYLENE GLYCOL ALGINATE, SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, ONION POWDER, ONION,* GARLIC,* GARLIC POWDER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), RED BELL PEPPER,* OLEORESIN PAPRIKA (COLOR).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


