Is Kens Steak House Thousand Island Salad Dressing, Topping & Spread Gluten Free?
Description
Classic creamy, tangy-sweet dressing with a smooth, spreadable texture commonly used as a salad dressing, sandwich spread, burger topping, or dip. Reviewers often cite consistent flavor, versatile use, and restaurant-style taste, while some note sweetness level and thickness preferences. Suitable for everyday salads, sandwiches, casual meals, and snacks for picnics.
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Description
Classic creamy, tangy-sweet dressing with a smooth, spreadable texture commonly used as a salad dressing, sandwich spread, burger topping, or dip. Reviewers often cite consistent flavor, versatile use, and restaurant-style taste, while some note sweetness level and thickness preferences. Suitable for everyday salads, sandwiches, casual meals, and snacks for picnics.
Ingredients
SOYBEAN OIL, CHILI SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SALT, NATURAL FLAVOR, SPICE, ONION POWDER, GARLIC POWDER), VINEGAR, WATER, SUGAR, SWEET PICKLE RELISH (CUCUMBER, SUGAR, VINEGAR, SALT, MUSTARD SEED, CELERY SEED, ONION, XANTHAN GUM, NATURAL FLAVOR, RED BELL PEPPER, TURMERIC [COLOR]), EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, PROPYLENE GLYCOL ALGINATE, SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, ONION POWDER, ONION,* GARLIC,* GARLIC POWDER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), RED BELL PEPPER,* OLEORESIN PAPRIKA (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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