Is KENTUCKY BOURBON BARBECUE SAUCE, ROASTED GARLIC & CHIPOTLE Gluten Free?

Ingredients

TOMATO SAUCE (WATER, TOMATO PATE, SUGAR, SALT), VINEGAR, SUGAR, RED WINE VINEGAR, MOLASSES, HOT SAUCE (PEPPERS, VINEGAR, SALT), FRESH GARLIC WITH OIL, FRESH ONION, SPICES, MODIFIED FOOD STARCH, APPRIKA, WORCESTERSHIRE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, ANCHOVIES AND NATURAL FLAVORINGS), NATURAL HICKORY FLAVORING, CHIPOTLE PEPPER, CURED ANCHOVIES WITH ALT (DE- FATTED SOY FLOUR AND WATER), AGED KENTUCKY BOURBON (0.12%), THICKENER (XANTHAN GUM), PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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