Is Keto Pint Ice Cream Chocolate Chip Cookie Dough 1 Pint - 473 Ml Gluten Free?

Description
Chocolate chip cookie dough frozen dessert offers pronounced chocolate-chip flavor with soft, chewy dough pieces and a creamy, scoopable texture; commonly eaten straight from the pint or served with warm desserts. Customer reviews note generous dough inclusion and noticeable chocolate bites, while some mention occasional icy pockets or chunk distribution.

Description
Chocolate chip cookie dough frozen dessert offers pronounced chocolate-chip flavor with soft, chewy dough pieces and a creamy, scoopable texture; commonly eaten straight from the pint or served with warm desserts. Customer reviews note generous dough inclusion and noticeable chocolate bites, while some mention occasional icy pockets or chunk distribution.
Ingredients
Cream, Water, Egg Yolk, Erythritol, Chocolate Chips (Unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia Extract, Sunflower Lecithin), Brownie Dough (Erythritol, Almond Flour, Butter [Cream, Salt], Cocoa Processed with Alkali, Natural Flavor, Water, Sodium Bicarbonate, Salt, Sunflower Lecithin), Non-GMO Chicory Root Fiber, Milk Protein Concentrate, Non-GMO Tapioca Fiber, Vegetable Glycerin, Vanilla Extract, Sea Salt, Non-GMO Guar Gum, Stevia Extract, Monk Fruit Extract, Non-GMO Gum Acacia.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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