Is Kettle Brand Potato Chips Backyard Barbeque GERD Friendly?
Description
Smoky, sweet barbecue seasoning and thick kettle cooked crunch characterize these chips; reviewers note bold, unevenly distributed flavor and sturdy texture. Commonly eaten straight from the bag, served at gatherings, paired with sandwiches or burgers, or dipped. Fans cite satisfying crunch; some mention occasional overpowering sweetness and varied seasoning distribution.
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Description
Smoky, sweet barbecue seasoning and thick kettle cooked crunch characterize these chips; reviewers note bold, unevenly distributed flavor and sturdy texture. Commonly eaten straight from the bag, served at gatherings, paired with sandwiches or burgers, or dipped. Fans cite satisfying crunch; some mention occasional overpowering sweetness and varied seasoning distribution.
Ingredients
Potatoes, Vegetable oil, Sugars (organic dried cane syrup, sugar, maltodextrin), Salt, Paprika, Onion powder, Yeast extract, Tomato powder, Yeast, Garlic powder, Chili pepper, Natural flavour, Citric acid (for tartness).
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