Is Kettle Brand Potato Chips, Bourbon BBQ, 8.5 Ounce (Pack of 12) Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Description

The Kettle Brand Potato Chips Bourbon BBQ, available in an 8.5-ounce pack of 12, are made from authentic recipes using quality ingredients. These chips have a bold flavor and are perfect for sharing at parties, picnics, or snacking on the couch. Reviewers highly appreciate the flavor of these chips, with many considering them the best jalapeno chips. They also praise the portion size and freshness of the chips. However, some reviewers mention that these chips can be expensive per chip. Overall, these Kettle potato chips provide a flavorful snacking experience with authentic recipes and quality ingredients.

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Why it's a maybe for alpha-gal friendly

natural flavor

natural flavor

Dietitian note

Natural flavors can include both animal and plant sources and may contain alpha-gal if derived from mammals. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Potatoes, Safflower and/or Sunflower and/or Canola Oil, Sugar, Brown Sugar, Salt, Tomato Powder, Paprika, Yeast Extract, Onion Powder, Spices, Torula Yeast, Garlic Powder, Citric Acid, Maltodextrin, Gum Arabic, Natural Flavor (including smoke), Bourbon.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.