Is Kettle Brand Potato Ships Sea Salt Gluten Free?
Description
Crisp, kettle-cooked potato chips deliver a light, clean saltiness and pronounced potato flavor, with a firm, crunchy texture that holds up to dips. Shoppers praise the robust crunch and authentic taste, while some note occasional uneven chip thickness, broken pieces in the bag and variable oiliness reported in reviews online.
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Description
Crisp, kettle-cooked potato chips deliver a light, clean saltiness and pronounced potato flavor, with a firm, crunchy texture that holds up to dips. Shoppers praise the robust crunch and authentic taste, while some note occasional uneven chip thickness, broken pieces in the bag and variable oiliness reported in reviews online.
Ingredients
Calcium, Iron, Potassium, Potatoes, Vegetable Oil, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.