Is Kettle Café Sea Salt Potato Chips - 2oz Gluten Free?
Description
Kettle Cafai Sea Salt Potato Chips are 2oz kettle chips made with three simple ingredients: potatoes, oil, and sea salt. These chips are kettle cooked using high quality, non-GMO ingredients, making them a great gluten-free option. People enjoy the flavor of these chips, finding them salty and crunchy. Whether enjoyed at home or on the go, these chips provide a satisfying snacking experience.
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Description
Kettle Cafai Sea Salt Potato Chips are 2oz kettle chips made with three simple ingredients: potatoes, oil, and sea salt. These chips are kettle cooked using high quality, non-GMO ingredients, making them a great gluten-free option. People enjoy the flavor of these chips, finding them salty and crunchy. Whether enjoyed at home or on the go, these chips provide a satisfying snacking experience.
Ingredients
Potatoes, Safflower, Canola Oil, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.