Is KETTLE COOKED ORIGINAL POTATO CHIPS, ORIGINAL Low FODMAP?
Description
Thick-cut, kettle-cooked chips deliver a pronounced crunch and a straightforward savory flavor; commonly used for snacking, pairing with sandwiches, or dunking into dips. Customer reviews often praise the hearty texture and flavor intensity while noting occasional oiliness, saltiness variance, and inconsistent chip sizes across bags and overall snack versatility noted.
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Description
Thick-cut, kettle-cooked chips deliver a pronounced crunch and a straightforward savory flavor; commonly used for snacking, pairing with sandwiches, or dunking into dips. Customer reviews often praise the hearty texture and flavor intensity while noting occasional oiliness, saltiness variance, and inconsistent chip sizes across bags and overall snack versatility noted.
Ingredients
Potatoes, Sunflower, Canola Oil, Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.