Is Kettle Sea salt & Balsamic vinegar Of Modena Potato Chips GERD Friendly?

Description
Bright sweet tart tang with savory undertones combines with a thick kettle cooked crunch producing a sturdy full bodied chip. Commonly eaten straight from the bag paired with sandwiches or cheese or served at gatherings. Reviews highlight bold tangy flavor and robust crispness while some note occasional uneven seasoning intensity.

Description
Bright sweet tart tang with savory undertones combines with a thick kettle cooked crunch producing a sturdy full bodied chip. Commonly eaten straight from the bag paired with sandwiches or cheese or served at gatherings. Reviews highlight bold tangy flavor and robust crispness while some note occasional uneven seasoning intensity.
Ingredients
Fat, Carbohydrate, fibre, protein, salt, Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil) *, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring).
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Often paired with GERD Friendly
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About this product
Chips · Pouch


