Is Kikkoman Panko Bread Crumbs GERD Friendly?
Description
Light, crisp flakes deliver a mild, neutral flavor and airy, coarse texture that creates crunchy coatings and crisp toppings; commonly used for breading chicken, seafood, vegetables, and casseroles. Reviewers frequently note consistent size, reliable crunch, and easy handling for baking or frying, with occasional reviewer comments about clumping during storage.
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Description
Light, crisp flakes deliver a mild, neutral flavor and airy, coarse texture that creates crunchy coatings and crisp toppings; commonly used for breading chicken, seafood, vegetables, and casseroles. Reviewers frequently note consistent size, reliable crunch, and easy handling for baking or frying, with occasional reviewer comments about clumping during storage.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Yeast, Salt. Contains Wheat.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Grain · Granule