Is Kikkoman Rice Vinegar Dairy Free?
Description
Clear, mildly acidic vinegar with a subtle sweetness and thin, watery texture; commonly used to season sushi rice, dress salads, brighten marinades, and quick-pickle vegetables. Review themes cite consistent flavor, reliable acidity, easy-pour bottles, and good value, with users noting predictable performance across batches for everyday culinary use and versatility.
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Description
Clear, mildly acidic vinegar with a subtle sweetness and thin, watery texture; commonly used to season sushi rice, dress salads, brighten marinades, and quick-pickle vegetables. Review themes cite consistent flavor, reliable acidity, easy-pour bottles, and good value, with users noting predictable performance across batches for everyday culinary use and versatility.
Ingredients
RICE VINEGAR, WATER.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.