Is Kikkoman Sweet & Sour Sauce - 11.5 Oz Vegetarian?
Description
Kikkoman Sweet and Sour Sauce is a 115 oz bottle of sauce that is made with sweet and sour pork, providing an Asian taste. It serves as a convenient shortcut for preparing Chinese food and can also be used with American braised, broiled, and roasted dishes. The sauce is poured out of the bottle and is a blend of tomato paste, pineapple, onion, green bell pepper, garlic, and spicy red pepper. People love the flavor of this sauce, which is not too sweet or sour, but has a good blend of flavors without an over sugary taste. It is also appreciated as a great dipping sauce for appetizers and finger foods.
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Description
Kikkoman Sweet and Sour Sauce is a 115 oz bottle of sauce that is made with sweet and sour pork, providing an Asian taste. It serves as a convenient shortcut for preparing Chinese food and can also be used with American braised, broiled, and roasted dishes. The sauce is poured out of the bottle and is a blend of tomato paste, pineapple, onion, green bell pepper, garlic, and spicy red pepper. People love the flavor of this sauce, which is not too sweet or sour, but has a good blend of flavors without an over sugary taste. It is also appreciated as a great dipping sauce for appetizers and finger foods.
Ingredients
Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt) Vinegar, Modified Corn Starch, Tomato Paste, Pineapple Juice Concentrate, Onion Powder, Carmine (Color), Dehydrated Green Bell Peppers, Sodium Benzoate: Less than 1/10 of 1% as a Preservative, Citric Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.