Is Kikkoman Tamari Soy Sauce Dairy Free?
Description
A dark, umami-forward condiment offering a rich, mellow flavor and a smoother, slightly viscous texture. Commonly used for dipping, sushi, marinades, dressings, and stir-fries, reviewers mention consistent, balanced saltiness and versatile performance in cooking; some praise pour-control packaging while a minority note higher cost, and reliable flavor delivery across uses.
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Description
A dark, umami-forward condiment offering a rich, mellow flavor and a smoother, slightly viscous texture. Commonly used for dipping, sushi, marinades, dressings, and stir-fries, reviewers mention consistent, balanced saltiness and versatile performance in cooking; some praise pour-control packaging while a minority note higher cost, and reliable flavor delivery across uses.
Ingredients
Water, Soybeans (33%), Salt, Wheat, Alcohol, Glucoce Contains 3.5% Alcohol.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.