Is Kikkoman Thick Teriyaki Sauce 240g Dairy Free?
Description
This sauce offers a glossy viscous texture and balanced sweet-savory flavor, commonly used for glazing, marinating, stir-frying, and dipping. Reviewers note convenient pouring, versatile use on meats and vegetables, reliable glazing results, and occasional remarks that it can be sweeter or slightly salty for some palates in online customer feedback.
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Description
This sauce offers a glossy viscous texture and balanced sweet-savory flavor, commonly used for glazing, marinating, stir-frying, and dipping. Reviewers note convenient pouring, versatile use on meats and vegetables, reliable glazing results, and occasional remarks that it can be sweeter or slightly salty for some palates in online customer feedback.
Ingredients
Water, Sugar, Naturally Brewed Gluten Free Soy Sauce (water, Soybeans, Rice, Salt), Thickener (1442), Colour (150a), Salt, Vinegar, Flavour Enhancers (621, 635), Garlic Powder, Onion Powder, Vegetable Gum (415), Preservative (211). Contains: Soybeans.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.