Is Killer Hogs Barbecue The A.P Seasoning GERD Friendly?
Description
All-purpose barbecue seasoning delivers a bold, smoky-sweet savory profile with a fine-to-medium texture that forms a caramelized crust on grilled or smoked meats. Commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, and burgers; reviewers note consistent flavor, versatile application, and reliable crust formation and consistency.
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Description
All-purpose barbecue seasoning delivers a bold, smoky-sweet savory profile with a fine-to-medium texture that forms a caramelized crust on grilled or smoked meats. Commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, and burgers; reviewers note consistent flavor, versatile application, and reliable crust formation and consistency.
Ingredients
Salt, dehydrated garlic, spices, monosodium glutamate, refined soybean oil, dehydrated parsley and less than 2% calcium stearate added to prevent caking.
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