Is Kinder's Brown Sugar Barbecue Rub and Seasoning for Grilling, 5 oz GERD Friendly?

Description
Sweet-savory seasoning with a coarse, slightly grainy texture that caramelizes on heat, commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, brisket and grilled vegetables. Customer reviews commonly praise flavor depth and crust formation while some note it leans sweet and can overpower delicate foods occasionally.
Why it's not GERD friendly
- citric acid
- orange peel
- chili pepper
- dehydrated garlic
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet-savory seasoning with a coarse, slightly grainy texture that caramelizes on heat, commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, brisket and grilled vegetables. Customer reviews commonly praise flavor depth and crust formation while some note it leans sweet and can overpower delicate foods occasionally.
Ingredients
Brown Sugar, Cane Sugar, Salt, Spices, Dehydrated Onion, Dehydrated Garlic, Chili Pepper, Yeast Extract, Orange Peel, Paprika Extract, Rice Concentrate, Natural Flavor, Citric Acid
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Where to buy
Kinder's Brown Sugar Barbecue Rub and Seasoning for Grilling, 5 oz is available at 10 retailers
About this product
Seasoning · Powder


