No. This product is not wheat free as it lists 1 ingredient that contains wheat.

Is King Arthur Baking Company Gluten Free Bread Flou Wheat Free?

No. This product is not wheat free as it lists 1 ingredient that contains wheat.
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Description

Lightly sweet, neutral flavor with a tender, slightly dense crumb; crust bakes to mild crispness. Commonly used for sandwiches, toast, rolls and homemade loaves. Reviewers often report reliable rise and structure, praising versatility, while some note occasional dryness or slight gumminess depending on recipes, baking technique, and handling by users.

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Ingredients

Calcium, Gluten-Free Wheat Starch, Corn Starch, Cellulose and Psyllium Fiber Blend, Sorghum Flour, Pea Protein, Xanthan Gum, Enzymes. Contains Wheat.

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Often paired with Wheat Free

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Bread · Loaf

Flavor
NeutralMild
Texture
SoftDense
Commonly used for
SandwichBreakfastSnacking
Wheat Free? King Arthur Baking Company Gluten Free Bread Flou | Spoonful