Yes! The manufacturer claims that this product is gluten free.

Is King Arthur Baking King Arthur Flour Cornbread Mix, Gluten Free Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

This mix produces a mildly sweet, slightly grainy cornbread with a tender, moist interior and a crisp golden top. Reviews note reliable rise, easy preparation, and suitability as a side for chili, soups, or barbecue; some users report occasional dryness or crumbly texture depending on pan and baking time variations.

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Ingredients

Cornmeal, Cane Sugar, Whole Millet Flour, Whole Sorghum Flour, Tapioca Starch, Baking Powder (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Niacinamide !(Vitamin B3), Reduced Iron, Thiamin Hydrochloride !(Vitamin B1), Riboflavin !(Vitamin B2))

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

King Arthur Baking King Arthur Flour Cornbread Mix, Gluten Free is available at 1 retailer

Giant Eagle

About this product

Bread · Powder

Flavor
Sweet
Texture
Dry
Commonly used for
BakingSide Dish
Gluten Free? King Arthur Baking King Arthur Flour Cornbread Mix, Gluten Free | Spoonful