Is King's Hawaiian Hawaiian Sweet Top-Sliced Hot Dog Buns Count 8 Count Alpha-Gal?

Description
Sweet, soft, top-sliced hot dog buns with a tender, pillowy texture and slightly glossy exterior. Commonly used for hot dogs, sausages, sliders, and backyard barbecues, they accommodate toppings and condiments while maintaining structure. Reviewers note consistent softness, pronounced sweetness, and convenient top-slice design for easy assembly and reliable portion sizing.

Description
Sweet, soft, top-sliced hot dog buns with a tender, pillowy texture and slightly glossy exterior. Commonly used for hot dogs, sausages, sliders, and backyard barbecues, they accommodate toppings and condiments while maintaining structure. Reviewers note consistent softness, pronounced sweetness, and convenient top-slice design for easy assembly and reliable portion sizing.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following Potato Flour, Whey, Yeast, Nonfat Milk, Salt, Wheat Gluten, Soy Flour, Degerminated Yellow Cornflour, Sodium Stearoyl Lactylate, Datem, Inactive Yeast, Monocalcium Phosphate, Sorbic Acid, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Wheat Starch, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Sorbitan Monostearate, Mono- & Diglycerides, Microcrystalline Cellulose, Calcium Silicate, Contains Wheat, Milk, Soy
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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