Is Kiri Greek Style Spreadable Cream Cheese 200g GERD Friendly?
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Ingredients
Cheese (Cow's Milk, Pasteurized Cream<sup>**</sup> (24%), Lactic Acid Bacteria, Microbial Rennet (Non-Animal Rennet)), Water, Yoghurt<sup>**</sup> (17%) (Milk, Skimmed Milk Powder, Bacterial Cultures), Butter, Emulsifying Salts (452, 339, 341, 331, 330), Skimmed Milk Powder, Milk Proteins, Salt, Stabilizer (440)
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