Is Kirkland Fresh Baked Pumpkin Pie Dairy Free?
Description
Rich, smooth custard-like filling with a moderately sweet, autumnal flavor and a tender, flaky crust. Often served as a holiday or gathering dessert and praised for consistent size and convenience. Reviewers commonly note pleasant flavor and crust texture, while some report occasional variability in sweetness and firmness between batches periodically.
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Description
Rich, smooth custard-like filling with a moderately sweet, autumnal flavor and a tender, flaky crust. Often served as a holiday or gathering dessert and praised for consistent size and convenience. Reviewers commonly note pleasant flavor and crust texture, while some report occasional variability in sweetness and firmness between batches periodically.
Ingredients
Pumpkin, Sugar, Water, Eggs, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (soybean Oil, Mono- & Diglycerides, Tbhq, Citric Acid), Nonfat Milk, Contains 2% Or Less Of The Following: Spices, Corn Syrup Solids, Modified Corn Starch, Salt, Canola &/or Soybean Oil, Dextrose. Contains: Wheat, Eggs, Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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