Is Kirkland Signature Butter Pound Cake Dairy Free?
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Ingredients
Sugar, Enriched Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Butter (salted), Water, Contains 2% Or Less Of The Following: Modified Corn Starch, Soybean Oil, Palm Oil, Whey, Emulsifiers (propylene Glycol Monoesters, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Salt, Nonfat Milk, Wheat Gluten, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Egg Whites, Sodium Caseinate, Natural & Artificial Flavors, Xanthan Gum, Locust Bean Gum, Guar Gum, Soy Flour. Contains Wheat, Milk, Egg, Soy. Produced On Equipment That Also Processes Peanuts, Tree Nuts, Dairy And Sesame.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.