Is Kirkland Signature Butter Pound Cake Vegetarian?
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Ingredients
Sugar, Enriched Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Butter (salted), Water, Contains 2% Or Less Of The Following: Modified Corn Starch, Soybean Oil, Palm Oil, Whey, Emulsifiers (propylene Glycol Monoesters, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Salt, Nonfat Milk, Wheat Gluten, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Egg Whites, Sodium Caseinate, Natural & Artificial Flavors, Xanthan Gum, Locust Bean Gum, Guar Gum, Soy Flour. Contains Wheat, Milk, Egg, Soy. Produced On Equipment That Also Processes Peanuts, Tree Nuts, Dairy And Sesame.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.