Is Kirkland Signature Imported Smoked Salmon GERD Friendly?
Description
Pre-sliced imported fillets present a pronounced smoky flavor and mild brininess, with a silky, tender texture and clean flakes; commonly served on bagels and crackers, folded into salads or omelettes, and arranged on charcuterie boards. Reviewers note consistent smoke intensity, convenient portioning, and occasional slice-thickness variation across different purchase batches.
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Why it's a maybe for GERD friendly
- distilled vinegar
distilled vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Description
Pre-sliced imported fillets present a pronounced smoky flavor and mild brininess, with a silky, tender texture and clean flakes; commonly served on bagels and crackers, folded into salads or omelettes, and arranged on charcuterie boards. Reviewers note consistent smoke intensity, convenient portioning, and occasional slice-thickness variation across different purchase batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Atlantic Salmon (Salmo salar), Salt, Distilled Vinegar, Natural Wood Smoke. Color Added.
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About this product
Seafood · Slice