Is Kirkland Signature Protein Bars - Chocolate Peanut Butter Chunk (1 Bar) Gluten Free?
Description
Rich, sweet with savory undertones and a chunky, slightly crumbly texture that yields a chewy, dense bite. Commonly eaten as a quick snack, between meals, or for post-activity refueling. Customer reviews often praise the satisfying flavor and heft while noting occasional over-sweetness and variable bar consistency and occasional firmness differences.
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Description
Rich, sweet with savory undertones and a chunky, slightly crumbly texture that yields a chewy, dense bite. Commonly eaten as a quick snack, between meals, or for post-activity refueling. Customer reviews often praise the satisfying flavor and heft while noting occasional over-sweetness and variable bar consistency and occasional firmness differences.
Ingredients
Protein blend (milk protein isolate, whey protein isolate), dietary fiber from tapioca starch, peanut butter, erythritol, peanut flour, natural flavors, cocoa butter, cocoa powder (processed with alkali), sea salt, sunflower lecithin, unsweetened chocolate, steviol glycosides (stevia). CONTAINS: Milk, peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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