Is Kirkland Signature White Mini Cakes W/ White Buttercream Icing 6 Pack Alpha-Gal Friendly?
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Ingredients
Mini Cakes: Sugar, Bleached Enriched Flour (wheat Flour, Vitamins [b3, B1, B2, B9], Iron), Water, Vegetable Shortening (palm Oil, Soybean Oil, Propylene Glycol Monoesters, Mono- And Diglycerides, Soy Lecithin), Egg Whites, Soybean Oil, Dextrose, Modified Corn Starch, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Emulsifiers (propylene Glycol Esters Of Fatty Acids, Distilled Monoglycerides, Sodium Stearoyl Lactylate, Polysorbate 60, Soy Lecithin), Egg Yolks, Salt, Cellulose, Natural And Artificial Flavors, Nonfat Milk, Dicalcium Phosphate, Xanthan Gum, Locust Bean Gum, Guar Gum. Icings And Decorations: Sugar, Vegetable Oils And Shortening (palm, Palm Kernel, And/or Canola And/or Interesterified Soybean, And/or Soybean And/or Fully Hydrogenated Cottonseed, Palm Kernel, Mono- And Diglycerides), Water, Nonfat Dry Milk, Corn Starch, Rice Flour, Salt, Mono- And Diglycerides, Natural And Artificial Flavors, Artificial Colors (fd&c Red #3, Red #40, Red #40 Lake, Blue #1, Blue #2 Lake, Yellow #5, Yellow #5 Lake, Yellow #6, Yellow #6 Lake), Caramel Color, Gum Arabic, Cellulose Gum, Confectioners Glaze, Carrageenan, Modified Corn Starch, Gelatin, Sodium Citrate, Preservatives (potassium Sorbate, Sodium Benzoate, Tbhq, Citric Acid), Sunflower Lecithin, Soy Lecithin, Polysorbate 60. Contains Wheat, Egg, Milk, Soy.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.