Is Knickerbocker Baking Company Sourdough Vegetarian?

Ingredients
WHEAT FLOUR (ENRICHED MALTED BARLEY FLOUR, NIACIN, IRON THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, YEAST, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE L-CYSTEINE, SALT, ACETIC ACID, LACTIC ACID, CALCIUM PROPIONATE.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
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About this product
Bread · Loaf


