Is Knorr Alfredo Pasta Sauce Mix Gluten Free?
Description
Prepared mix yields a creamy, smooth Alfredo-style sauce with a mild, savory flavor and velvety texture, commonly used to coat pasta, enrich casseroles, or accompany chicken. Consumer reviews praise easy preparation, dependable consistency, and versatility; some note it tastes less homemade and can occasionally be overly salty for personal preference.
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Description
Prepared mix yields a creamy, smooth Alfredo-style sauce with a mild, savory flavor and velvety texture, commonly used to coat pasta, enrich casseroles, or accompany chicken. Consumer reviews praise easy preparation, dependable consistency, and versatility; some note it tastes less homemade and can occasionally be overly salty for personal preference.
Ingredients
Modified Milk, Modified Corn Starch, Dehydrated Parmesan, Blue And Cheddar Cheeses (Milk , Bacterial Culture, Salt, Rennet, Pepsin, Microbial Enzymes, Calcium Chloride), Wheat Flour, Maltodextrin, Hydrolyzed Corn Protein, Hydrogenated Soybean Oil, Salt, Canola Oil, Garlic Powder, Sodium Phosphate, Dried Parsley, Spices, Citric Acid, Lactic Acid, Mono And Diglycerides, Corn Syrup Solids, May Contain Sulphites
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.