Is Knorr® Bearnaise Sauce Mix 0.9 oz. Packet Gluten Free?
Description
This béarnaise sauce mix produces a creamy, velvety sauce with a tangy herb-forward flavor often used over steak, fish, vegetables, eggs, and potatoes. Reviewers commonly note easy preparation and convenient packaging, praising consistent texture and restaurant-style taste while some mention occasional excessive saltiness or an artificial aftertaste and easy reheating.
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Description
This béarnaise sauce mix produces a creamy, velvety sauce with a tangy herb-forward flavor often used over steak, fish, vegetables, eggs, and potatoes. Reviewers commonly note easy preparation and convenient packaging, praising consistent texture and restaurant-style taste while some mention occasional excessive saltiness or an artificial aftertaste and easy reheating.
Ingredients
CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY PROTEIN CONCENTRATE (MILK), HIGH OLEIC SUNFLOWER OIL, ONION POWDER, SALT, SPICES, YEAST EXTRACT, CITRIC ACID, GUAR GUM, PAPRIKA AND TURMERIC (FOR COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.