Is SPANISH RICE LONG GRAIN RICE MIX WITH VEGETABLES & SPICES IN A TOMATO SAUCE, SPANISH RICE Gluten Free?
Description
Spanish rice is a versatile and popular dish that is both kosher and gluten-free. It is made with long grain rice mixed with vegetables such as tomatoes, onions, bell pepper, and seasoned with cumin. The rice cooks up light and fluffy, making it easy to prepare. People appreciate the delicious flavor of this MSG-free dish, which can be used in various recipes. The tomato sauce adds a rich and savory element to the rice, making it a satisfying choice for many.
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Description
Spanish rice is a versatile and popular dish that is both kosher and gluten-free. It is made with long grain rice mixed with vegetables such as tomatoes, onions, bell pepper, and seasoned with cumin. The rice cooks up light and fluffy, making it easy to prepare. People appreciate the delicious flavor of this MSG-free dish, which can be used in various recipes. The tomato sauce adds a rich and savory element to the rice, making it a satisfying choice for many.
Ingredients
Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Onion, Salt, Red And Green Bell Pepper, Spices (Including Red Pepper), Sugar, Yeast Extract, Tamari Soy Sauce (Soybean, Salt), Garlic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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